
Evaluation of different vinegars electrochemical fingerprints
Author(s) -
Xavier Cetó,
Sandra Pérez
Publication year - 2020
Publication title -
proceedings of 7th international electronic conference on sensors and applications
Language(s) - English
Resource type - Conference proceedings
DOI - 10.3390/ecsa-7-08265
Subject(s) - electronic tongue , principal component analysis , acetic acid , pattern recognition (psychology) , linear discriminant analysis , discrete cosine transform , computer science , mathematics , artificial intelligence , chemistry , food science , taste , image (mathematics) , biochemistry