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Phytochemical screening and<em> in vitro e</em>valuation of anti-inflammatory and antioxidant potentials of leaf extracts of <em>Sida linifolia</em> L. (Malvaceae)
Author(s) -
Emmanuel Ezeako,
Nicodemus Emeka Nwankwo,
Emmanuel Sunday Okeke,
Florence Nkechi Nworah
Publication year - 2021
Publication title -
proceedings of 7th international electronic conference on medicinal chemistry
Language(s) - English
Resource type - Conference proceedings
DOI - 10.3390/ecmc2021-11492
Subject(s) - chemistry , butylated hydroxytoluene , antioxidant , ascorbic acid , gallic acid , dpph , phytochemical , biochemistry , food science

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