Open AccessGreek Basidiomycete Wild Strains for the Production of Bioactive Compounds and Enzymes with Applications in Cosmetic and Biocatalysis Industries
Author(s) -
Evangelos Topakas,
Anastasia Zerva,
Nikolaos Tsafantakis
Publication year - 2020
Language(s) - English
Resource type - Conference proceedings
DOI - 10.3390/eccs2020-07561
Subject(s) - lignin , hemicellulose , cellulose , cellulase , laccase , food science , chemistry , enzyme , microorganism , biochemistry , biology , botany , bacteria , genetics
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