
Antibacterial assessment of sodium alginate/gelatin films loaded with propolis extract
Author(s) -
Natália C. Homem,
Catarina S. Miranda,
Joana C. Antunes,
M. T. Pessoa de Amorim,
Helena P. Felgueiras
Publication year - 2021
Language(s) - English
Resource type - Conference proceedings
DOI - 10.3390/ecb2021-10304
Subject(s) - gelatin , fourier transform infrared spectroscopy , antimicrobial , propolis , phase inversion , nuclear chemistry , pseudomonas aeruginosa , chemistry , antibacterial activity , agar , minimum inhibitory concentration , agar diffusion test , staphylococcus aureus , adsorption , materials science , chemical engineering , bacteria , organic chemistry , membrane , food science , biochemistry , biology , engineering , genetics