Open AccessIncreasing fucoxanthin production in Phaeodactylum tricornutum using genetic engineering and optimization of culture conditions
Author(s) -
Catarina Perfeito,
Miguel Ambrósio,
Rita B. Santos,
Clélia Afonso,
Rita Abranches
Publication year - 2018
Publication title -
frontiers in marine science
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.558
H-Index - 49
ISSN - 2296-7745
DOI - 10.3389/conf.fmars.2018.06.00082
Subject(s) - phaeodactylum tricornutum , fucoxanthin , production (economics) , food science , microbiology and biotechnology , biology , algae , botany , carotenoid , economics , macroeconomics