Open AccessAntioxidant enzymes activities in the liver of sea bass, Dicentrarchus labrax, juveniles fed diets with different levels of vitamins
Author(s) -
M. Catarina M.D. de Almeida,
Sara Castanho,
Anaísa Silva,
Ana Teresa Mendes,
Pedro Pousão-Ferreira,
Michael N. Viegas,
Jorge Dias,
Teresa Baptista,
Laura Ribeiro
Publication year - 2018
Publication title -
frontiers in marine science
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.558
H-Index - 49
ISSN - 2296-7745
DOI - 10.3389/conf.fmars.2018.06.00041
Subject(s) - dicentrarchus , sea bass , antioxidant , biology , oxidative stress , bass (fish) , zoology , fishery , food science , biochemistry , fish <actinopterygii>