Open AccessEffects of nickel on the fatty acid composition of the diatom Phaeodactylum tricornutum
Author(s) -
Matos Ana Rita,
Gameiro Carla,
Duarte Bernardo,
Caçador Isabel,
Maria Teresa Cabrita
Publication year - 2016
Publication title -
frontiers in marine science
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.558
H-Index - 49
ISSN - 2296-7745
DOI - 10.3389/conf.fmars.2016.04.00033
Subject(s) - phaeodactylum tricornutum , diatom , polyunsaturated fatty acid , chemistry , palmitic acid , fatty acid , degree of unsaturation , botany , food science , biology , biochemistry , chromatography
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