Open AccessAntioxidants from Fucus spiralis: in-vitro testing to assess the bioaccessibility
Author(s) -
João Francisco,
Cardoso Carlos,
Pedro Brito,
Narcisa M. Bandarra,
Horta André,
Rui Pedrosa,
Cláudia Afonso,
Maria M. Gil
Publication year - 2016
Publication title -
frontiers in marine science
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.558
H-Index - 49
ISSN - 2296-7745
DOI - 10.3389/conf.fmars.2016.04.00019
Subject(s) - antioxidant , food science , human nutrition , chemistry , biology , biochemistry