Open AccessIs Psychological Well-being Linked to the Consumption of Fruit and Vegetables?
Author(s) -
David G. Blanchflower,
Andrew J. Oswald,
Sarah StewartBrown
Publication year - 2012
Language(s) - English
Resource type - Reports
DOI - 10.3386/w18469
Subject(s) - consumption (sociology) , psychology , art , aesthetics