Open AccessOptimization of fat content to develop goat milk shrikhand
Author(s) -
Vivek Sahu,
Vikas Pathak,
Meena Goswami,
Arun Kumar Verma,
V. Rajkumar
Publication year - 2021
Publication title -
indian journal of dairy science/indian journal of dairy science
Language(s) - English
Resource type - Journals
eISSN - 2454-2172
pISSN - 0019-5146
DOI - 10.33785/ijds.2021.v74i06.003
Subject(s) - food science , milk fat , zoology , biology , chemistry , linseed oil