Open AccessChemical changes of kradi cheese stored at refrigeration temperature under vacuum and normal conditions
Author(s) -
Hilal Ahmad Punoo
Publication year - 2020
Publication title -
indian journal of dairy science/indian journal of dairy science
Language(s) - English
Resource type - Journals
eISSN - 2454-2172
pISSN - 0019-5146
DOI - 10.33785/ijds.2020.v73i01.005
Subject(s) - refrigeration , food science , vacuum packing , chemistry , materials science , zoology , biology , thermodynamics , physics