Open AccessBIOTECHNOLOGY IN THE CREATION OF BLACK EARTH AND RED GRAIN VARIETIES OF RICE FOR FUNCTIONAL NUTRITION
Author(s) -
Yu. K. Goncharova,
Е. М. Харитонов,
S. A. Vereshchagina
Publication year - 2021
Publication title -
risovodstvo
Language(s) - English
Resource type - Journals
ISSN - 1684-2464
DOI - 10.33775/1684-2464-2021-52-3-12-16
Subject(s) - black rice , agronomy , microbiology and biotechnology , biology , ecology , raw material