Open AccessEfficacy of vinegar as a disinfectant on the microbial quality of Lactuca sativa L.
Author(s) -
Kubrat Abiola Oyinlola,
Gbemisola E. Ogunleye,
Augustina I. Balogun,
K.I. Ayo-Abimbola
Publication year - 2022
Publication title -
african journal of biological sciences
Language(s) - English
Resource type - Journals
ISSN - 2663-2187
DOI - 10.33472/afjbs.4.3.2022.116-123
Subject(s) - disinfectant , lactuca , quality (philosophy) , traditional medicine , biology , botany , chemistry , medicine , philosophy , epistemology , organic chemistry