Open AccessThe Effect of Kefir Consumption on Body Composition in Sedentary Individuals Doing Submaximal Exercise
Author(s) -
Ezgi Samar
Publication year - 2022
Publication title -
sportif bakış spor ve eğitim bilimleri dergisi
Language(s) - English
Resource type - Journals
ISSN - 2148-905X
DOI - 10.33468/sbsebd.310
Subject(s) - composition (language) , consumption (sociology) , kefir , medicine , physical therapy , biology , art , lactic acid , literature , bacteria , genetics , aesthetics