
Eco-friendly production of nutraceutical and cosmeceutical fatty acids by oleaginous fungus Lichtheimia hyalospora UCP 1266 using renewable substrates
Author(s) -
Adriana Ferreira de Souza,
Manuela Cristina Mota Lins,
Marcos Antônio Barbosa de Lima,
Rosileide Fontenele da Silva Andrade,
Dayana Montero Rodríguez,
Norma Buarque de Gusmão,
Galba Maria de Campos-Takaki
Publication year - 2022
Publication title -
research, society and development
Language(s) - English
Resource type - Journals
ISSN - 2525-3409
DOI - 10.33448/rsd-v11i8.30753
Subject(s) - polyunsaturated fatty acid , food science , nutraceutical , chemistry , linoleic acid , oleic acid , fungus , fatty acid , botany , biology , biochemistry