Uji Proksimat dan Uji Kesukaan Konsumen terhadap Nata De Fish dari Pemanfaatan Sari Ikan Lemuru (Sardinella longiceps) di Banyuwangi | Zendy

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Uji Proksimat dan Uji Kesukaan Konsumen terhadap Nata De Fish dari Pemanfaatan Sari Ikan Lemuru (Sardinella longiceps) di Banyuwangi

Author(s) -

Any Kurniawati,

Nadya Adharani,

Sulistiono Sulistiono,

Megandhi Gusti Wardhana

Publication year - 2019

Publication title -

jurnal ilmu kelautan kepulauan

Language(s) - Uncategorized

Resource type - Journals

eISSN - 2656-7687

pISSN - 2620-570X

DOI - 10.33387/jikk.v2i1.1194

Subject(s) - sardinella , fish <actinopterygii> , biology , food science , fishery , sardine

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