Pengujian Mutu Ikan Teri Kering (Stolephorus spp) Dengan Penggunakan Konsentrasi Garam yang Berbeda | Zendy

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Pengujian Mutu Ikan Teri Kering (Stolephorus spp) Dengan Penggunakan Konsentrasi Garam yang Berbeda

Author(s) -

Andi Aco Agus,

Fikri Rizky Malik

Publication year - 2018

Publication title -

jurnal ilmu kelautan kepulauan

Language(s) - Uncategorized

Resource type - Journals

eISSN - 2656-7687

pISSN - 2620-570X

DOI - 10.33387/jikk.v1i2.936

Subject(s) - physics

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