PENGANEKARAGAMAN KONSUMSI PANGAN RUMAH TANGGA MASYARAKAT PESISIR DI KOTA BENGKULU MELALUI TEKNOLOGI PENGOLAHAN PRODUK HASIL LAUT DAN NON HASIL LAUT | Zendy

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PENGANEKARAGAMAN KONSUMSI PANGAN RUMAH TANGGA MASYARAKAT PESISIR DI KOTA BENGKULU MELALUI TEKNOLOGI PENGOLAHAN PRODUK HASIL LAUT DAN NON HASIL LAUT

Author(s) -

Reswita Reswita Reswita,

Melli Suryanty,

Ellys Yuliarti

Publication year - 2018

Publication title -

dharma raflesia jurnal ilmiah pengembangan dan penerapan ipteks

Language(s) - Italian

Resource type - Journals

eISSN - 2615-4544

pISSN - 1693-8046

DOI - 10.33369/dr.v16i2.6450

Subject(s) - tuna , diversification (marketing strategy) , business , agricultural science , food science , fish <actinopterygii> , food processing , fishery , marketing , biology

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