Open AccessExtraction of Pectin from lemon peel: Technology development
Author(s) -
MA Salma,
Noor Jahan,
M. A. Islam,
MM Hoque
Publication year - 2014
Publication title -
journal of chemical engineering
Language(s) - English
Resource type - Journals
eISSN - 2408-8617
pISSN - 2221-7436
DOI - 10.3329/jce.v27i2.17797
Subject(s) - pectin , chemistry , fourier transform infrared spectroscopy , polysaccharide , yield (engineering) , food science , extraction (chemistry) , raw material , methanol , ethanol precipitation , pepper , alcohol , chromatography , organic chemistry , materials science , chemical engineering , engineering , metallurgy
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