
The effect of ingredient composition of diets on exocrine pancreatic function of ruminants (review)
Author(s) -
С. В. Лебедев,
Еlena V Sheyda,
Irina A Vershinina
Publication year - 2020
Publication title -
životnovodstvo i kormoproizvodstvo
Language(s) - English
Resource type - Journals
eISSN - 2782-408X
pISSN - 2658-3135
DOI - 10.33284/2658-3135-103-1-142
Subject(s) - ingredient , composition (language) , food science , pancreatic function , function (biology) , biology , zoology , pancreas , endocrinology , evolutionary biology , art , literature