Open AccessMethanolic Leaves and Arils Extracts of Ackee (Blighia sapida)Plant Ameliorate Mercuric Chloride-Induced Oxidative Stress in Drosophila melanogaster
Author(s) -
Omodele Ibraheem,
Dada Bankole,
Adeola Oluwatosin Adedara,
Amos O. Abolaji,
Toluwase Hezekiah Fatoki,
John Ajayi,
Chukwuebuka ThankGod Eze
Publication year - 2020
Publication title -
biointerface research in applied chemistry
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.216
H-Index - 11
ISSN - 2069-5837
DOI - 10.33263/briac111.75287542
Subject(s) - oxidative stress , catalase , reactive oxygen species , antioxidant , glutathione , superoxide dismutase , chemistry , aril , tbars , pharmacology , traditional medicine , toxicology , lipid peroxidation , biochemistry , food science , biology , medicine , enzyme
Ackee (Blighia sapida) has been used in traditional medicine for treating oxidative stress-induced diseases; diabetes and cancer. Ameliorative roles of Ackee leaves and arils methanolic extracts were evaluated on mercuric chloride (HgCl2) induced-oxidative stress in D. melanogaster. 1-3 days old D. melanogaster were orally exposed to different concentrations of Ackee leaves (AL), and Ackee arils (AS) extracts as well as HgCl2 in a diet for 7 days. Subsequently, survival and negative geotaxis assays, quantification of reactive oxygen species (ROS) generation, and oxidative biomarker enzymes were determined. 500 µM HgCl2 was selected based on the highest lethality, 0.2 mg/g for AL, and 0.4 mg/g for AS; they gave the highest antioxidant effects. Exposure to AL and AS plant extracts improved negative geotaxis behavior and extracts were able to ameliorate the effect of Hg2+ on catalase positively, acetylcholinesterase, glutathione-S transferase activities, increase total thiol and GSH levels and reverted increased nitric oxide and hydrogen peroxide production (P<0.05) when compared to the control. Our results suggest that the Hg2+ mechanism of toxicity is associated with oxidative damage, as evidenced by the alteration in the oxidative stress-antioxidant imbalance, and that extracts possess essential phytochemicals that could alleviate possibly effects of environmental pollutants such as HgCl2.