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FORMATION OF FLAVORING QUALITIES OF SWEET CHERRY FRUITS UNDER THE INFLUENCE OF WEATHER FACTORS
Author(s) -
Iryna Ivanova,
Ірина Євгенівна Іванова,
Ирина Евгеньевна Иванова,
Maryna Serdyuk,
Марина Єгорівна Сердюк,
Марина Егоровна Сердюк,
Iryna Kryvonos,
Ірина Анатоліївна Кривонос,
Ирина Анатольевна Кривонос,
Oksana Yeremenko,
Оксана Анатоліївна Єременко,
Oksana Yeremenko,
T. Тymoshuk
Publication year - 2020
Publication title -
naukovì gorizonti
Language(s) - English
Resource type - Journals
eISSN - 2709-8877
pISSN - 2663-2144
DOI - 10.33249/2663-2144-2020-89-4-72-81
Subject(s) - horticulture , biology

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