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A Lipid-Based Oral Supplement Protects Skin Cells in Culture from Ultraviolet Light and Activates Antioxidant and Anti-Inflammatory Mechanisms
Author(s) -
Steven R. Hall,
AnnaJean Reid,
Jasmine Eng,
Brendan McKeown,
Marc StOnge,
Kerry B. Goralski
Publication year - 2020
Language(s) - English
DOI - 10.33211/jnhpr.10
Subject(s) - photoprotection , docosahexaenoic acid , antioxidant , zeaxanthin , eicosapentaenoic acid , arachidonic acid , sunburn , chemistry , lutein , biochemistry , fish oil , pharmacology , carotenoid , fatty acid , polyunsaturated fatty acid , biology , enzyme , medicine , dermatology , photosynthesis , fishery , fish <actinopterygii>

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