Open AccessEffect of aquaculture-agriculture sewage on the relation between iron and other trace elements content in Venus clam
Author(s) -
Héctor Hugo Vargas-González,
José Alfredo Arreola-Lizárraga,
Lia Celina Méndez-Rodríguez,
Ramón Gaxiola-Robles,
Jaqueline García Hernández,
Sergio Ticul Álvarez Castañeda
Publication year - 2020
Publication title -
maritime technology and research
Language(s) - English
Resource type - Journals
ISSN - 2651-205X
DOI - 10.33175/mtr.2020.241229
Subject(s) - shellfish , cadmium , aquaculture , environmental chemistry , environmental science , manganese , trace element , fishery , chemistry , biology , aquatic animal , fish <actinopterygii> , organic chemistry
In coastal systems, concentrations of trace metals in filter feeders such as shellfish may be affected by anthropogenic activities, including agriculture and aquaculture. Shellfish are a good source of iron, but can also be a potential source of toxic elements, such as cadmium and lead, when consumed by humans. The objective of this study was to determine the differences in iron, zinc, copper, manganese, nickel, lead, and cadmium levels in tissue of the clam Chione gnidia collected from a coastal lagoon influenced by agriculture (Lobos) or aquaculture (Tobari), using an atomic absorption spectrophotometer. The relationship of iron with all other trace elements in these organisms was explored using a generalized linear model (GLM). Iron, copper, manganese, and cadmium concentrations were significantly higher in shellfish collected from the coastal lagoon influenced by agriculture, while nickel was significantly higher in shellfish from the lagoon influenced by aquaculture. In these shellfish, cadmium and lead levels were the factors limiting the weekly intake of clam flesh. The GLM model explained 59% of the iron concentration in the Venus clam, suggesting that this element is directly related to zinc and manganese levels, but inversely related to cadmium content in shellfish.