Open AccessAssessment of the State of Optimal Control of Surface Moisture as the Main Factor for Obtaining Environmentally Friendly Agricultural Products
Publication year - 2018
Publication title -
journal of humanities and social sciences
Language(s) - English
Resource type - Journals
ISSN - 2690-0688
DOI - 10.33140/jhss.01.01.02
Subject(s) - agriculture , moisture , agricultural engineering , product (mathematics) , environmental science , irrigation , production (economics) , environmentally friendly , agricultural productivity , control (management) , current (fluid) , business , good agricultural practice , engineering , computer science , ecology , mathematics , geography , economics , food security , meteorology , food systems , geometry , macroeconomics , electrical engineering , artificial intelligence , biology
The current information on moisture and the temperature of the ground in managerial system by production to agriculturalproduct necessary, in the first place, for taking the operative decisions at development ecological clean technology irrigationunder growing agricultural cultures to achieve the maximum harvest.