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Toothpaste
Author(s) -
Kitana Lalonde
Publication year - 2020
Publication title -
jaste
Language(s) - English
Resource type - Journals
ISSN - 2560-8908
DOI - 10.33137/jaste.v11i1.34253
Subject(s) - toothpaste , dentistry , harm , ingredient , food science , medicine , psychology , chemistry , social psychology
Before modern day toothpaste people tried several different things to clean their teeth such as using eggshells, ash, ground oyster shells and salt. When an American dentist Peabody added soap to his toothpaste things started to change, but did they change for the better? Modern toothpaste includes all kinds of chemicals from natural ingredients to synthetically made ingredients. These ingredients are added to help with oral health. At least that’s what it’s supposed to be! However, some of the ingredients may do some harm to our well-being and to our environment. For this social action project, I discuss some effects of toothpaste ingredients on personal health as well as the environment. I also conducted an experiment to test teeth whitening claims and I checked to see if there are controversial microbeads in some toothpaste brands. My proposed action is to inform people of what is in toothpaste so they can make an informed decision and I suggest healthier alternatives such as homemade toothpastes with healthier ingredients.

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