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ANALISIS AKTIVITAS ANTIOKSIDAN PRODUK SIRUP BUAH MENGKUDU (Morinda citrifolia L.) DENGAN METODE DPPH
Author(s) -
Rahmawati Rahmawati,
A. Muflihunna,
Laode Muhammad Sarif
Publication year - 2016
Publication title -
jurnal fitofarmaka indonesia/jurnal fitofarmaka indonesia
Language(s) - Uncategorized
Resource type - Journals
eISSN - 2541-2329
pISSN - 2356-0398
DOI - 10.33096/jffi.v2i2.177
Subject(s) - morinda , dpph , chemistry , antioxidant , food science , absorbance , chromatography , traditional medicine , organic chemistry , medicine

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