z-logo
open-access-imgOpen Access
Potential of Garlic Filtrate as An Alternative Anticoagulant for Whole Blood Samples
Author(s) -
Ari Nuswantoro,
Jessica Ningtyas Berlianti
Publication year - 2022
Publication title -
indonesian journal of medical laboratory science and technology
Language(s) - English
Resource type - Journals
eISSN - 2656-9825
pISSN - 2684-6748
DOI - 10.33086/ijmlst.v4i2.2683
Subject(s) - allicin , ethylenediaminetetraacetic acid , heparin , chemistry , whole blood , citric acid , anticoagulant , clotting time , food science , chromatography , medicine , platelet , biochemistry , surgery , chelation , organic chemistry

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here
Accelerating Research

Address

John Eccles House
Robert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom