Open AccessPelatihan Usaha Tani Microgreens bagi Ibu Rumah Tangga
Author(s) -
Reny Sukmawani,
Neneng Kartika Rini,
Inda Asri Supiati,
Ema Hilma Meilani,
Amalia Nur Milla,
Endang Tri Astutiningsih
Publication year - 2020
Publication title -
pengabdianmu
Language(s) - English
Resource type - Journals
eISSN - 2654-4385
pISSN - 2502-6828
DOI - 10.33084/pengabdianmu.v5i4.1436
Subject(s) - empowerment , agriculture , community service , welfare , agricultural science , service (business) , business , socioeconomics , marketing , economic growth , economics , biology , political science , public relations , market economy , ecology
This Community Service is entitled Microgreens Farming Business Training for Housewives in Sukabumi. The empowerment of housewives is intended to produce the potential of housewives, in addition to being able to carry out domestic or domestic duties. Housewives are also able to be active and productive in public activities and economic activities. Microgreens are vegetable seeds that are harvested very young, 7-14 days after germinating and young leaves appear. The method used in this service is the training method; namely, before carrying out direct practice, participants understand through theory first. The training participants were housewives from several women's organizations in Sukabumi. This community service is the acquisition of skills of housewives in farming microgreens and the increasing role of housewives in family welfare through the provision of healthy vegetables for the family.