Open Access
COVID-19 KÜRESEL SALGINININ TURİZM SEKTÖRÜ ÜZERİNDEKİ ETKİLERİ (EFFECTS OF COVID-19 PANDEMIC IN TOURISM SECTOR)
Author(s) -
Gökçe Yüksek,
Merve Kalyoncu
Publication year - 2021
Publication title -
journal of gastronomy, hospitality and travel
Language(s) - English
Resource type - Journals
ISSN - 2619-9548
DOI - 10.33083/joghat.2021.60
Subject(s) - covid-19 , pandemic , tourism , business , virology , geography , medicine , outbreak , infectious disease (medical specialty) , disease , archaeology , pathology