
TÜRKİYE NİN AV TURİZMİ POTANSİYELİ KONUSUNDA BİR DEĞERLENDİRME
Author(s) -
Osman Özer
Publication year - 2020
Publication title -
journal of gastronomy, hospitality and travel
Language(s) - Uncategorized
Resource type - Journals
ISSN - 2619-9548
DOI - 10.33083/joghat.2020.32
Subject(s) - materials science