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Produksi Gula Cair dengan Proses Hidrolisis Asam dengan Bahan Pati Singkong
Author(s) -
Muhammad Saiful Fajri,
Mochammad Arifin Satrio Pratama,
Lucky Indrati Utami
Publication year - 2023
Publication title -
chempro
Language(s) - Uncategorized
Resource type - Journals
ISSN - 2720-880X
DOI - 10.33005/chempro.v3i1.157
Subject(s) - physics , food science , chemistry

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