Open AccessIsolation of bacteria from pulque with probiotic potential
Author(s) -
Edgar Valencia-Franco,
María Magdalena Crosby-Galván,
Liliana Galicia-Juárez,
David Hernández-Sánchez,
Marcos Pérez-Sato,
Ethel C. García y González,
Jose Covarrubias
Publication year - 2022
Publication title -
agro productividad
Language(s) - English
Resource type - Journals
ISSN - 2594-0252
DOI - 10.32854/agrop.v15i5.2181
Subject(s) - probiotic , bacteria , strain (injury) , food science , microbiology and biotechnology , biology , antimicrobial , catalase , enzyme , biochemistry , genetics , anatomy