Open AccessTHE TREND OF HEALTHY EATING: SPECIFIC WAYS AND METHODS OF ITS REALIZATION IN DOMESTIC TOURISM ENTREPRENEURSHIP
Author(s) -
Roman Zakharchyn
Publication year - 2020
Publication title -
pričornomorsʹkì ekonomìčnì studìï
Language(s) - English
Resource type - Journals
eISSN - 2524-0900
pISSN - 2524-0897
DOI - 10.32843/bses.60-13
Subject(s) - realization (probability) , tourism , entrepreneurship , psychology , marketing , business , political science , mathematics , statistics , finance , law