Open AccessMARKETING CONCEPTS OF BUSINESS ORGANIZATION IN MANAGING OF INNOVATION AND INVESTMENT ACTIVITIES OF OIL AND FAT ENTERPRISES OF FOOD INDUSTRY
Author(s) -
Yuliya Holovchuk,
Yuriy Dovhan
Publication year - 2020
Publication title -
pričornomorsʹkì ekonomìčnì studìï
Language(s) - English
Resource type - Journals
eISSN - 2524-0900
pISSN - 2524-0897
DOI - 10.32843/bses.50-23
Subject(s) - business , marketing , food industry , investment (military) , industrial organization , food science , chemistry , politics , political science , law