z-logo
open-access-imgOpen Access
MARKETING CONCEPTS OF BUSINESS ORGANIZATION IN MANAGING OF INNOVATION AND INVESTMENT ACTIVITIES OF OIL AND FAT ENTERPRISES OF FOOD INDUSTRY
Author(s) -
Yuliya Holovchuk,
Yuriy Dovhan
Publication year - 2020
Publication title -
black sea economic studies
Language(s) - English
Resource type - Journals
eISSN - 2524-0900
pISSN - 2524-0897
DOI - 10.32843/bses.50-23
Subject(s) - business , marketing , food industry , investment (military) , industrial organization , food science , chemistry , politics , political science , law

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here
Accelerating Research

Address

John Eccles House
Robert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom