Open AccessLIFE SUPPORT AS A BASIS FOR THE DEVELOPMENT OF ENTERPRISES IN THE FOOD INDUSTRY
Author(s) -
Svitlana Markova
Publication year - 2021
Publication title -
deržava ta regìoni. serìâ: ekonomìka ta pìdpriêmnictvo
Language(s) - English
Resource type - Journals
eISSN - 2707-0719
pISSN - 1814-1161
DOI - 10.32840/1814-1161/2021-3-21
Subject(s) - production (economics) , consumption (sociology) , productivity , food industry , business , food processing , population , marketing , agricultural economics , economic growth , economics , food science , environmental health , medicine , social science , chemistry , sociology , macroeconomics