Open AccessLEASING AS AN ALTERNATIVE SOURCE OF UPDATING THE MATERIAL AND TECHNICAL DATABASE OF THE FOOD INDUSTRY IN UKRAINE
Author(s) -
Lyudmila Zakrevska
Publication year - 2020
Publication title -
shìdna êvropa: ekonomìka, bìznes ta upravlìnnâ
Language(s) - English
Resource type - Journals
ISSN - 2518-1971
DOI - 10.32782/easterneurope.25-30
Subject(s) - database , business , food industry , computer science , food science , chemistry