Open AccessTOOLS FOR CREATING LOYALTY OF CONSUMERS OF PRODUCTS OF MEAT PROCESSING ENTERPRISES AT THE LOCAL LEVEL
Author(s) -
Ірина Віталіївна Осадчук,
Світлана Боліла
Publication year - 2019
Publication title -
ekonomìka ta suspìlʹstvo
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.034
H-Index - 92
ISSN - 2524-0072
DOI - 10.32782/2524-0072/2019-20-46
Subject(s) - business , loyalty , meat packing industry , marketing , commerce , advertising , food science , chemistry