Open AccessPRACTICAL ASPECTS OF ANALYSIS OF THE INTANGIBLE ASSETS USE IN THE ACTIVITIES OF THE FOOD INDUSTRY COMPANIES
Author(s) -
Valentina Yasyshena,
Viktor Pyliavets
Publication year - 2020
Publication title -
problemi sistemnogo pìdhodu v ekonomìcì
Language(s) - English
Resource type - Journals
ISSN - 2520-2200
DOI - 10.32782/2520-2200/2020-1-38
Subject(s) - business , food industry , commerce , industrial organization , marketing , food science , chemistry