z-logo
open-access-imgOpen Access
STRATEGIC MANAGEMENT DEVELOPMENT OF FOOD INDUSTRY ENTERPRISES
Author(s) -
Kateryna Kramarenko,
Oleksandra Muratova
Publication year - 2019
Publication title -
naukovij vìsnik užgorodsʹkogo nacìonalʹnogo unìversitetu. serìâ: mìžnarodnì ekonomìčnì vìdnosini ta svìtove gospodarstvo
Language(s) - English
Resource type - Journals
ISSN - 2413-9971
DOI - 10.32782/2413-9971/2019-27-16
Subject(s) - business , food industry , process management , food science , chemistry

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here