Open AccessFood safety and quality control by HPLC
Author(s) -
A. Ya. Yashin,
Interlab,
A. N. Vedenin,
Ya. I. Yashin,
Natalya I. Vasilevich,
Ooo LabPro Media
Publication year - 2019
Publication title -
laboratoriâ i proizvodstvo
Language(s) - English
Resource type - Journals
ISSN - 2619-0923
DOI - 10.32757/2619-0923.2019.1.5.78.90
Subject(s) - quality (philosophy) , food safety , business , control (management) , high performance liquid chromatography , food science , chromatography , chemistry , environmental science , computer science , artificial intelligence , physics , quantum mechanics