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Pengaruh Konsentrasi Kapang dan Lama Waktu Fermentasi terhadap Kadar Bioetanol dari Limbah Kulit Singkong (Manihot esculenta)
Author(s) -
Sasani Setyawan Jati,
Tri Widayatno
Publication year - 2022
Publication title -
jurnal teknik kimia usu
Language(s) - Uncategorized
Resource type - Journals
ISSN - 2337-4888
DOI - 10.32734/jtk.v11i2.8279
Subject(s) - fermentation , biofuel , food science , mold , chemistry , hydrolysis , ethanol , manihot esculenta , horticulture , botany , biology , microbiology and biotechnology , biochemistry

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