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open-access-imgOpen AccessThe activity of T- and B-cell links of specific protection of chicken-broilers under the influence of synbiotic preparation “Biomagn” and “Diolide” disinfectant
Author(s)
О. М. Чечет,
V. L. Kovalenko,
O. I. Vishchur,
O. Haidei,
N. V. Liniichuk,
Bogdan Gutyj,
O. V. Krushelnytska
Publication year2022
Publication title
ukrainian journal of veterinary and agricultural sciences
Resource typeJournals
PublisherStepan Gzhytskyi National University of Veterinary Medicine and Biotechnologies Lviv
Subject(s)bacteria , biology , broiler , chemistry , disinfectant , ecology , food science , genetics , immune system , immunology , microbiology and biotechnology , organic chemistry , poultry farming , probiotic
Language(s)English
ISSN2617-6149
DOI10.32718/ujvas5-1.08

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