Open AccessMANAGEMENT OF QUALITY-OF-SERVICE PRODUCTION IN THE CLUSTERS OF TOURISM AND HOTEL-RESTAURANT BUSINESS
Author(s) -
O. Maslihan,
Оксана Терещук,
Алла Кізюн,
А. Hutsol
Publication year - 2022
Publication title -
agrosvìt
Language(s) - English
Resource type - Journals
ISSN - 2306-6792
DOI - 10.32702/2306-6792.2022.17-18.20
Subject(s) - business , tourism , service quality , production (economics) , marketing , service (business) , quality (philosophy) , advertising , geography , economics , philosophy , archaeology , epistemology , macroeconomics