Open AccessTHE ROLE OF QUALITY NUTRITIONAL PRODUCTS IN THE MODERN DIET
Author(s) -
Iryna Rumiantseva,
Yevheniia Mendela
Publication year - 2022
Publication title -
naukovij vìsnik/naukovij vìsnik odesʹkogo nacìonalʹnogo ekonomìčnogo unìversitetu
Language(s) - English
Resource type - Journals
eISSN - 2415-3869
pISSN - 2409-9260
DOI - 10.32680/2409-9260-2022-5-6-294-295-114-119
Subject(s) - quality (philosophy) , food science , business , medicine , environmental health , biology , philosophy , epistemology