Open AccessResearch Progress of Bacterial Cellulose as Biodegradable Food Packaging Materials
Author(s) -
Xi Liu,
Shuming Cao
Publication year - 2022
Publication title -
modern economics and management forum
Language(s) - English
Resource type - Journals
eISSN - 2717-6053
pISSN - 2717-6045
DOI - 10.32629/memf.v3i4.1022
Subject(s) - food packaging , environmentally friendly , business , raw material , active packaging , bacterial cellulose , food industry , waste management , commerce , cellulose , engineering , food science , chemistry , ecology , organic chemistry , chemical engineering , biology