Open AccessVariation of components in laurel (Laurus nobilis L.) fixed oil extracted by different methods
Author(s) -
Musa Türkmen,
Oğuzhan Koçer
Publication year - 2021
Publication title -
international journal of chemistry and technology
Language(s) - English
Resource type - Journals
ISSN - 2602-277X
DOI - 10.32571/ijct.1006137
Subject(s) - myristic acid , palmitic acid , stearic acid , linoleic acid , oleic acid , lauric acid , capric acid , chemistry , linolenic acid , laurus nobilis , chromatography , food science , extraction (chemistry) , fatty acid , organic chemistry , biochemistry , essential oil
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