Open AccessTotal Plate Count (TPC) Test of Tofu After Storage With The Addition Of Crown of God Fruit Flour (Phaleria macrocarpa Scheff. Boerl.)
Author(s) -
Ade Vera Yani,
Idealistuti Idealistuti,
Dasir Dasir,
Januar Triwobowo
Publication year - 2022
Publication title -
journal of global sustainable agriculture
Language(s) - English
Resource type - Journals
eISSN - 2775-3514
pISSN - 2775-3522
DOI - 10.32502/jgsa.v2i2.4776
Subject(s) - preservative , food science , shelf life , completely randomized design , factorial experiment , antimicrobial , chemistry , horticulture , mathematics , biology , statistics , organic chemistry