Open AccessDefining Community Food Security
Author(s) -
Alison E. Lutz,
Marilyn E. Swisher,
Mark A. Brennan
Publication year - 2007
Publication title -
edis
Language(s) - English
Resource type - Journals
ISSN - 2576-0009
DOI - 10.32473/edis-wc064-2007
Subject(s) - food security , agriculture , business , library science , computer science , geography , archaeology
AEC-383, a 4-page fact sheet by Lutz, A.E., Swisher, M.E., and Brennan, M.A., provides background and history of the concept of community food security. Includes references. Published by the UF Department of Agricultural Education and Communication, May 2007.AEC 383/WC064: Defining Community Food Security (ufl.edu)