Blossom-End Rot in Bell Pepper: Causes and Prevention
Author(s) -
George Hochmuth,
Robert Hochmuth
Publication year - 2009
Publication title -
edis
Language(s) - English
Resource type - Journals
ISSN - 2576-0009
DOI - 10.32473/edis-ss497-2009
Subject(s) - pepper , horticulture , george (robot) , biology , art , art history
SL-284, a 5-page illustrated fact sheet by George J. Hochmuth and Robert C. Hochmuth, describes one of the most commonly observed disorders of pepper, blossom-end rot (BER) — its symptoms, calcium physiology, calcium deficiency, factors predisposing fruits to BER, and prevention. Includes references. Published by the UF Department of Soil and Water Science, April 2009.SL 284/SS497: Blossom-End Rot in Bell Pepper: Causes and Prevention (ufl.edu)
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